Focused table lighting makes food sparkle, creates intimate zones, and allows the restaurant to function well even with very low ambient lighting.
Medium
Mid-Range
Approach Detail
Position one spotlight per 2-top, two per 4-top. Use 15-24° beam angle. Aim at 30-45° from vertical. Target 200-300 lux at table center with 3:1 ratio to floor. Select 2700-3000K CCT with CRI 95+.
Key Fixtures
Recessed adjustable accent lights (Erco, iGuzzini, Flos), gimbal-mounted LED spots
Designer Notes
Render table setting from diner's perspective showing spotlight effect on food. Show plan view with beam patterns. Model reflections in glassware.
Best For
Fine dining, intimate restaurants, spaces with consistent table layouts
